Food Menu
Seasonal menu made with locally-sourced ingredients whenever possible!
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Pulled Pork Sandwich $12.25
Smoked pork shoulder in a tangy Carolina barbecue sauce on a warm, locally-made Bosket Bread ciabatta roll. Served with crunchy house-made coleslaw.
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Grilled Cheese & Soup Combo $12.75
Warm and toasty grilled cheese on locally-made Bosket Bread, served with a bowl of Vegetarian Tomato Basil soup-OR- Cumin Pumpkin soup, both made locally by Yodelin Broth Co.
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Farm to Table Meat & Cheese Platter $12.75
A selection of cured meats and gourmet cheeses served with Almond Blossom's New York Style Bar Mix*, rosemary crackers, rice crackers, cornichons and Kalamata olives. (*contains nuts)
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Tomato Basil Soup (Locally-Made by Yodelin Broth Co.) $6.50
Rich tomato soup with a hint of basil. Made locally by Yodelin Broth Co. Add a Bosket Bread roll for $2.00. *Contains Dairy
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Spiced Pumpkin Soup (Locally-Made by Yodelin Broth Co.) $6.50
Winter pumpkin soup made with coconut cream and spiced with cumin. Gluten free and vegan. Add a Bosket Bread roll for $2.00.
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Warm Bavarian Pretzel $6.00
Authentic Bavarian-style soft pretzel topped with real butter and salt. Served with warm Beecher's cheese sauce. Add an extra side of cheese sauce for $0.75.
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Landjaeger $3.25
Bavarian Meats' dry cured German-style salami snack-stick made with beef & pork. SPICY or REGULAR available.